Curso Marc 21 - SIU catalog › Details for: Fermentación del ensilado

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Fermentación del ensilado

By: Barnett, A. J. G Material type: Text

TextLanguage: Spanish Publisher: Madrid : Aguilar, 1957Description: 258 páginas : ilSubject(s): AGRONOMIA

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Item type	Current location	Call number	Status	Date due	Barcode
Libros	Biblioteca Central UNNE	631.536 B259 f ej.2 (Browse shelf)	Available		05-000031

Bibliografía: p.243-257

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