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Historia económica de la ganadería argentina by Giberti, Horacio C. E. Material type:  Text Language: Spanish Publisher: Madrid : Aguilar, 1954Availability: Items available for loan: Biblioteca Central UNNECall number: 33(091) G445 ej.1 (1).
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Suiza : tierra libre y laboriosa Material type: Text Language: Spanish Publisher: Lausana : Oficina Suiza de Expansión Comercial ; Availability: Items available for loan: Biblioteca Central UNNECall number: 338 S948 ej.1 (1).
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Geografía económica : la economía y su desarrollo by Palomeque Torres, Antonio | Saenz-Rico Urbina, Alfredo [org.]. Material type: Text Language: Spanish Publisher: Barcelona : Sopena, 1974Availability: Items available for loan: Biblioteca Central UNNECall number: 338 P181 ej.1 (1).
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Argentina potencia mundial by Noble, Roberto Jorge, 1902. Material type: Text Language: Spanish Publisher: Buenos Aires : Arayú, 1960Availability: Items available for loan: Biblioteca Central UNNECall number: 338(82) N747 ej.2 (1).
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Geografía económica argentina Material type: Text Language: Spanish Publisher: Rosario : Keynes, 1969Availability: Items available for loan: Biblioteca Central UNNECall number: 338(82) G345 ej.1 (1).
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Poultry husbandry by Jull, Morley A. Material type: Text Language: en Publisher: New York : McGraw-Hill, 1951Availability: Items available for loan: Biblioteca Central UNNECall number: 636.5 J94 ej.1 (1).
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Cartilla avícola by Castro Biedma, Pedro. Material type: Text Language: Spanish Publisher: La Plata : Asociación Argentina de Criadores de Aves, Conejos y Abejas, 1921Availability: Items available for loan: Biblioteca Central UNNECall number: 636.5 C355 c ej.1 (1).
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Diseases of poultry by Biester, H. E. Material type: Text Language: en Publisher: Anes : The lowa state university press, 1959Availability: Items available for loan: Biblioteca Central UNNECall number: 636.5 B589 ej.1 (1).
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Necesidades nutritivas del cerdo by U. S. Consejo Nacional de Investigaciones. Material type: Text Language: Spanish Publisher: Buenos Aires : Hemisferio Sur, 1973Availability: Items available for loan: Biblioteca Central UNNECall number: 636.4 U58 ej.1 (1).
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Selección, preparación y exposición de procinos. by Nordby, Julius E. Material type: Text Language: Spanish Publisher: Buenos Aires : Albatros, 1971Availability: Items available for loan: Biblioteca Central UNNECall number: 636.4 N828 ej.1 (1).
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Los cerdos by Machado, Luis Carlos Pinheiro. Material type: Text Language: Spanish Publisher: México : Centro Regional de Ayuda Técnica, 1973Availability: Items available for loan: Biblioteca Central UNNECall number: 636.4 M149 ej.1 (1).
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Manuel de la porcherie by Leouzon, Louis. Material type: Text Language: fr Publisher: Paris : Librairie Agricole de la Maison Rustique, 1908Availability: Items available for loan: Biblioteca Central UNNECall number: 636.4 L576 m 8 ej.1 (1).
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Producción porcina by Ensminger, Marion Eugene, 1908. Material type: Text Language: Spanish Publisher: México : Centro Regional de Ayuda Técnica, 1973Availability: Items available for loan: Biblioteca Central UNNECall number: 636.4 E59 ej.1 (1).
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Necesidades nutritivas de los ovinos by U. S. Consejo Nacional de Investigaciones. Material type: Text Language: Spanish Publisher: Buenos Aires : Hemisferio Sur, 1975Availability: Items available for loan: Biblioteca Central UNNECall number: 636.3 U58 ej.1 (1).
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